Line Cook

Company: Cassia
Location: Santa Monica
Posted on: August 3, 2022

Job Description:

Since Cassia opened in 2015, we've received "Best New Restaurant" recognition in Bon Apptit, GQ, Los Angeles magazine and a James Beard semifinalist nomination, got a rave review from the New York Times and earned top spots on Los Angeles Times' annual "101 Best Restaurant" list every year. Chef Bryant Ng is a two-time James Beard Award semifinalist for Best Chef California, received the Los Angeles Times' Gold Award with his wife and Cassia partner Kim Luu-Ng for their charitable work, and our restaurant earned Michelin Plate status upon the guide's return to LA. Cassia is PM Line Cooks We are looking for all skill levels. Cassia is an upscale Southeast Asian restaurant. We have six different stations all utilizing different techniques, i.e., wok, wood-fired grill, pantry, fry, chilled seafood, desserts. The AM prep position prepares most of the sauces, stocks, proteins, etc... To apply for a position please e-mail your resume. Benefits include fully covered health coverage for all employees working over 25 hours a week. Perks: Full-Time Position: 40 hr Health care coverage after 3 months of employment Hourly rate plus kitchen tips. Fun and respectful kitchen environment Lots of opportunities of growth Requirements: Must be able to work on weekends. Have a great attitude, and respect for one another. Punctual and responsible. Ability to work with speed, accuracy, and cleanliness. Eager to learn. 2-year minimum kitchen experience. "The company has studied CDC guidance as well as EEOC guidance on vaccines in the workplace. Taking this guidance into account, the Company has decided that the safest means of operating on a going-forward basis involves requiring employees to be vaccinated for the Covid-19 virus. This mandatory vaccination policy provides for exemptions where appropriate under disability and religious accommodation laws." Please leave your contact information within the body of the email and your resume.

Keywords: Cassia, Santa Monica , Line Cook, Hospitality & Tourism , Santa Monica, California